My coconut grocery list:
Coconut oil- supposedly has a somewhat buttery flavor and can be used at high temperatures without oxidizing. It's solid at room temperature (kind of weird).
Coconut aminos- tastes like soy sauce, good replacement for asian style foods (regular soy sauce is loaded with gluten, other replacements are soy)
Coconut milk- good for making sweet/savory dishes, also a good replacement for heavy cream and yogurt in sauces
SLC Crossfit WOD:
5 rounds for time:
400M run
15 burpees
15 medicine ball slams
30 sec plank
Burpees make my heart beat fast. 20:07.
On a side note: SLC Crossfit is kind of a meat market. Not sure how I feel about that yet.
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